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Bennett, AE; Bever, JD. 2007. Mycorrhizal species differentially alter plant growth and response to
herbivory. ECOLOGY. 88(1):210-218.
Address:
Bennett, AE, Univ Calif Davis, 4348 Storer Hall, Davis, CA 95616
Plants simultaneously interact with multiple organisms which can both
positively and negatively affect their growth. Herbivores can reduce
plant growth through loss of plant biomass and photosynthetic area,
while plant mutualists, such as mycorrhizal fungi, can increase plant
growth through uptake of essential nutrients. This is the first study
examining whether species-specific associations with mycorrhizal fungi
alter plant tolerance to herbivory. We grew Plantago lanceolata plants
with three species of mycorrhizal fungi previously shown to have
differential impacts on plant growth and subjected them to herbivory by
the specialist lepidopteran herbivore, Junonia coenia. Association with
mycorrhizal fungus Glomus white provided the greatest growth benefit
but did not alter plant response to herbivory. Alternatively,
association with Archaeospora trappei provided less growth promotion
but did lead to tolerance to herbivory in the form of an increased
growth rate. Finally, an association with the fungus Scutellospora
calospora led to neither plant growth promotion nor tolerance to
herbivory. In fact, an association with S. calospora appeared to reduce
plant tolerance to herbivory. An association with all three species of
mycorrhizae resulted in a pattern of growth similar to that of plants
grown only with Glomus white, suggesting that growth promotion by
multiple mycorrhizal species is driven by the inclusion of a "super
fungus,'' in this case, Glomus white. This work illustrates that plant
response to herbivory depends upon the mycorrhizal fungal mutualist
with which a plant is associated.
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