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Bayozen, A; Yildiz, A. 2009. Determination of Mycorrhizae Interactions and Pathogenicity of
Rhizoctonia solani Kuhn Isolated from Strawberry and Xanthium strumarium. TURKISH JOURNAL OF BIOLOGY. 33(1):53-57.
Address:
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The effects of mycorrhizal fungi on the disease severity of Rhizoctonia
solani Kuhn., and the role of mycorrhizal fungi on strawberry (Fragaria
vesca L.) growth were investigated. Strawberry seedlings were
inoculated with BioOrganics as a mycorrhizal preparation against 2 R.
solani isolates, which were isolated from strawberry (RsFv) and
Xanthium strumarium (RsXs). The highest disease severity in strawberry
roots was observed after inoculation with RsFv at a rate of 67%. On the
other hand. the lowest disease severity in strawberry roots was at 31%
for 15BRsFv (15 days before inoculation with BioOrganics and RsFv).
Similarly, the highest disease severity in plants was seen with RsXs
inoculated plants at a rate of 77%. The disease severity in plants was
at 35% for 15BRsXs (15 days before inoculation with BioOrganics and R.
solani isolated from Xanthium strumarium L.). When strawberry leaf and
shoots were evaluated, the disease severity varied as follows: 45% for
RsFv, 40% for RsXs, 15% for BRsFv, 10% for BRsXs, 15% for 15BRsFv, and
5% for 15BRsXs. According to these results, there was no significant
difference between the pre-inoculation of mycorrhizae (15 days) and
simultaneous inoculation with a pathogen. Based on our findings, we
concluded that when all plant growth parameters were treated with
mycorrhizae (either alone or with R. solani) strawberry plant growth
was greatly improved, and our observations showed the beneficial
effects of mycorrhizae on yield.
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